Tomato Basil Bruschetta

Ingredients

• 1 loaf baguette , cut into 10 thick slices
• olive oil for greasing

To Be Mixed Into A Olive Oil-garlic Mixture

• 1 tbsp olive oil
• 1 tsp grated garlic (lehsun)
• 1/2 tsp mix herbs

For the topping

• 1 cup seedless and chopped tomatoes
• 1 tbsp chopped fresh basil leaves
• 1 tsp dried oregano
• salt
• black pepper (kalimirch) powder to taste

Method:

1. Cut loaf into medium slice.
2. In bowl olive oil + garlic + mix herbs mix well keep aside for 3 hour.
3. Grease the baking tray with olive oil, place the bread slices on it and brush some olive oil-garlic mixture on each french bread slice and bake in a pre-heated oven at 180°c (360°f) for 2 minutes. 
4. or
5. Also u can bake on tava, for 1 min.
6. In bowl add all topping Ingredients, mix well.
7. Add topping mixture on each toasted slice again bake for 2 min in oven.
8. Serve hot.