Cheesy Pepper Rice

Ingredients: 

• 2 tbsp oil
• 1 cups cooked rice (chawal)
• salt to taste
• 2 tbsp butter
• 1 tsp garlic
• 1 onion sliced
• 1/2 cup thinly sliced capsicum(red, green, yellow) 
• 1 tbsp tomato puree
• 1 tsp oregano
• 1 tsp chili flex
• 2 tbsp grated processed cheese

For The Garnish
2 tbsp grated processed cheese

Method:

1. In pan add butter, garlic, onion and saute for 2 min.
2. Add sliced capsicum, tomato puree, red chili pest, tomato ketchup, oregano, chili flex , mix well and saute for 2 to 3 min.
3. Add the cooked rice, salt and mix well.
4. Add the cheese, mix well and cook for 1 more minute.
5. Serve immediately garnished with cheese.