Kaju- Mango Lassi

Method:-

• 3/4 cup curd 
• 1/4 cup alphanso mango juice
• 3 tsp sugar
• 1/4 cup milk
• 2 tbsp kaju(cashew)

Process:

1. In mixing jar combine all ingredient , bland with ice cubes.
2. Pour in serving glass & garnish with kaju..