Ingredients:
- 1 cup grated muskmelon
- 1 tbsp ghee
- 2 tbsp orange powder(Tang or Rasna)
- 4 tbsp condensed milk milkmaid
- 3 tbsp Coconut Powder
- In pan heat the ghee and add muskmelons, saute for 7 to 8 min.
- Add orange powder, coconut powder mix well stir continuously.
- Now add the condense milk and simmer for 7 to 8 minutes or till all the moisture evaporates while stirring continuously.
- When all moisture evaporates, keep aside for cool and then make it small bolls.
- Roll balls in coconut power.
- Enjoy delicious muskmelon laddu.
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